Post Your Weekly Menus- Part II

[mkvh]

MKVH,

What about a recipe for the chicken noodle casserole? I just went back to work after having my second baby and a casserole I could prepare the night before would be AWESOME.

1/2 bag egg noodles; cook to al dente
1 can cream of chicken soup
1/2 c. sour cream
1/2 c. milk
1c. frozen peas, thawed
1 1/2c. diced chicken (I used leftovers from a whole bird I roasted last week)
1/4c. grated parm
salt
pepper

Stir together soup, sour cream milk, cheese and spices in large bowl until well mixed. Add chicken noodles and stir to coat all. Put in a 2qt. casserole (I'm baking mine in a 9x13 pan because, oddly, I don't have a 2qt. casserole dish) and bake 30-40 min. at 350.

I topped it with breadcrumbs mixed with melted butter till crumbly, but you probably could do potato chips or cornflakes as a topping if you wanted.

[wine_o_girlie]

Thank you, thank you!!!

[littlemia]

Sun- Greek chicken meatballs with tzatziki in pita, salad
Mon- Leftovers
Tues- Barbecue crockpot brisket, sweet or baked potatoes, broccoli
Wed- Tilapia with mango salsa, cilantro rice
Thurs- homemade pizza, salad
Fri- enchiladas
Sat- out

[MrsD]

Well we did a terrible job following our menu this last week, so a ton of repeats for next week:

Sun: steak, twiced baked potato, vegetable
Mon: homemade pizza, spinach salad
Tues: baked dijon salmon, herbed rice and vegetable
Wed: potato soup and grilled cheese
Thurs: Thanksgiving dinner at noon, probably cheese and crackers to snack on during dinner time
Fri: ravioli with italian sausage and marinara, salad

[psusna]

Su: Pizza casserole, salad
M: Sloppy joes, tater tots, salad
T: out
W: French dip sandwiches, cole slaw, fruit salad, eclair cake
Th: Thanksgiving at ILs
F: out at H.S. football playoff game
Sa: Roast chicken, baked garlic/cheese grits, broccoli

MKVH: Thanks for posting that recipe. I make one that is similar but like the addition of sour cream in yours.

[boilermaker]

And here I was hoping this thread would have some inspiration for me to use chicken this week. Thanks mkvh, it's going on my menu for the week. Double nice that I have everything in the ingredient list!

Sun - grilled porterhouse, grilled potatoes w/ italian seasonings, steamed sweet corn, homemade bread
Mon - homemade bread loaf 2, steamed veggies & apple slices, sharp cheddar based fondue
Tues - chicken noodle casserole
Wed - leftovers since I'll be cooking stuff for T-day
Th - turkey
Fri - turkey veggie soup w/ homemade rolls & other leftovers
Sat - out - likely Cheesecake Factory

[laura]

Su: Homemade baked mac & cheese, salad
Mo: Grilled lambchops, rice pilaf or cous cous, grilled asparagus, salad
Tu: Chicken, broccoli, ziti, salad
We: ham & cheese hand pies, salad or take out
Th: Thanksgiving
Fr: Leftovers

[jarm]

Su - On The Border
Mo - tortellini thing
Tu - beef & veggie stir fry, rice
We - ham, veggie rice, crescents
Th - Thanksgiving
Fr - leftovers (I'll be wiped out from my marathon shopping)

[ausi2b]

Sun - chili, cornbread
Mon - teriyaki bbq chicken, brown rice, pea pods
Tue - eggplant parmesan, pasta, broccoli
Wed - soup and grilled cheese
Thu - Thanksgiving
Fri - leftovers

[chiclady815]

Monday - Yogurt Marinated Chicken Pitas with Tzatziki and veggies, Couscous
Tuesday - Pizza on whole wheat crust with butternut squash, caramelized onions, and goat cheese, Green Salad
Wednesday - Working Late
Thursday - Grilled Tilapia and Roasted Broccoli with Garlic and parmesan, Roasted Fingerling Potatoes
Friday - Acorn Squash and Chicken Chili, adapted for the crockpot
Saturday - Beer can chicken, Mashed potatoes, Salad
Sunday - Leftover Chicken Chili
Monday - Some soup made with the leftover chicken (suggestions welcome!)

Now that I look at this, there's a lot of chicken on here, but I guess it's been a while for us since we had a ton of fish over the summer.